Red Meat Industry (Wales) Measure 2010

JurisdictionWales
Citation2010 nawm 3
cattle,sheep, orpigs; andactivities comprised in producing, processing, marketing, manufacturing and distributing products derived to any substantial extent from those animals (apart from milk and milk products, fleece wool and hides) ; andslaughterhouses, auctions and markets used wholly or partly for activities falling within paragraphs (a) or (b) .(2) In this Measure—
  • “cattle sector” (“sector gwartheg”) means the red meat industry so far as it relates to cattle;
  • “pig sector” (“sector moch”) means the red meat industry so far as it relates to pigs;
  • “sheep sector” (“sector defaid”) means the red meat industry so far as it relates to sheep.
in relation to the red meat industry as a whole, orin relation to only some sectors of the industry;(4) Any reference in this Measure to animals includes (where the context requires) a reference to animals that are dead.(a) increasing efficiency or productivity in the red meat industry;(b) improving marketing in the industry;(c) improving or developing services that the industry provides or could provide to the community; and(d) improving the ways in which the industry contributes to sustainable development.(1) The Welsh Ministers may do anything that they consider appropriate to further the objectives.exercise any of the functions listed in Schedule 1 in relation to the red meat industry, andestablish a reserve fund.amending or omitting provisions;adding provisions; oramending or omitting any provisions which have been added.furthering any of the objectives;carrying out other functions relevant to the red meat industry; andotherwise providing services relevant to the red meat industry.(2) Levy paid by persons in respect of activities in the cattle sector, the sheep sector or the pig sector may not be used for the purpose of meeting expenditure incurred, or to be incurred, specifically in relation to a different sector.on slaughterers if (and only if) slaughterers have been designated, by order made by the Welsh Ministers, as liable to levy under this Measure; andon exporters if (and only if) exporters have been designated, by order made by the Welsh Ministers, as liable to levy under this Measure.(4) The Welsh Ministers may impose a levy on persons who carry out a primary activity if (and only if) that primary activity has been designated, by order made by the Welsh Ministers, as liable to levy under this Measure.(5) The Welsh Ministers may impose a levy on persons who carry out a secondary activity if (and only if) that secondary activity has been designated, by order made by the Welsh Ministers, as liable to levy under this Measure.(6) In this section—
  • “primary activity” (“gweithgaredd cynradd”) means breeding, keeping, processing, marketing or distributing cattle, sheep or pigs (but does not include slaughtering or exporting cattle, sheep or pigs) ;
  • “secondary activity” (“gweithgaredd eilaidd”) means an activity which—
    • (a) is carried out in connection with the red meat industry;
    • (b) is not slaughtering or exporting cattle, sheep or pigs; and
    • (c) is not a primary activity.
(1) A levy imposed on slaughterers or exporters for any period is calculated by reference to the number of chargeable cattle, sheep or pigs.Part 1 makes further provision about how levies must be calculated, andPart 2 provides for the date by which levies must be paid.the imposition of levies (including notification to persons liable to pay a levy of the amount which they are required to pay) , andpayment and collection of levies.amending or omitting provisions;adding provisions; oramending or omitting any provisions which have been added.in relation to a slaughterer, means cattle, sheep or pigs slaughtered by the slaughterer in that period; andin relation to an exporter, means cattle, sheep or pigs exported by the exporter in that period.(1) A levy imposed on persons carrying out a designated primary activity or a designated secondary activity for any period is calculated by reference to the number of chargeable cattle, sheep or pigs.rates and components of a levy, and how levies are calculated;how levies are to be held and paid;offences for non-compliance;

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