Red Meat Industry (Wales) Measure 2010
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Red Meat Industry (Wales) Measure 2010
A Measure of the National Assembly for Wales to make provision about imposing a levy in relation to the red meat industry in Wales, and for connected purposes.This Measure, passed by the National Assembly for Wales on 10 March 2010 and approved by Her Majesty in Council on 11 May 2010 , enacts the following provisions:—1 Meaning of the “red meat industry”(1) In this Measure, “the red meat industry” means—(a) activities comprised in breeding, keeping, processing, marketing and distributing any of the following animals—(i) cattle,(ii) sheep, or(iii) pigs; and(b) activities comprised in producing, processing, marketing, manufacturing and distributing products derived to any substantial extent from those animals (apart from milk and milk products, fleece wool and hides); and(c) slaughterhouses, auctions and markets used wholly or partly for activities falling within paragraphs (a) or (b).(2) In this Measure—“cattle sector” (“sector gwartheg”) means the red meat industry so far as it relates to cattle;“pig sector” (“sector moch”) means the red meat industry so far as it relates to pigs;“sheep sector” (“sector defaid”) means the red meat industry so far as it relates to sheep.(3) The powers conferred on the Welsh Ministers by this Measure...See the full content of this document
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